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Boise, Idaho USA

Cook ~ Drizzle ~ Splash ~ Pour!

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Prosciutto Crisps

  1. Preheat oven to 375.

  2. Toss prosciutto slices and sage leaves with Meyer Lemon oil, then place them on a parchment-lined baking sheet. Bake until prosciutto is crisp and the edges curl a bit, about 14 minutes.

Tom's Tip

You can also sub in our Roasted Garlic Oil for similarly delicious results.

  • 12 prosciutto slices

  • 24-36 fresh sage leaves

  • 1-2 tablespoons extravaGONZO Meyer Lemon Culinary Oil

Free Shipping 🚚 on orders of $50 or more!