French Toast with Orange Flavor

  1. Beat 2 eggs and milk in a small flat bowl or pie plate

  2. Dredge bread slices in mixture.

  3. Heat skillet with extravaGONZO Blood Orange Oil

  4. Fry bread slices until brown.

  5. Place orange slices on cooked french toast and serve!

Tom's Tip

Slather the toast with good quality butter and a dollop of creme fraiche before serving to make the meal even more special occasion-worthy!

  • 4 slices whole wheat bread

  • 2 large eggs

  • 1⁄2 cup whole milk

  • 1 tablespoon extravaGONZO Blood Orange Oil

  • Orange slices for garnish

Cook ~ Drizzle ~ Splash ~ Pour!

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Cook ~ Drizzle ~ Splash ~ Pour!